Age & Gender Specific Nutritional Needs

People need to change what and how to eat in their 50s, 60s, and beyond! They need fewer calories every decade. They move around less, they have less muscle, and the metabolic rate goes down. The challenge while eating less overall is to eat more nutrient-rich foods, such as fruits, vegetables, whole grains, nuts, beans, fish, low-fat dairy products, and lean cuts of meat.

As they age, their body needs the same amount of protein, vitamins, and minerals and, in some instances, even more nutrients.

  • Pediatric Sports Nutrition
  • Women, weight and menopause
  • Healthcare Nutrition
  • Food and Health in young athletes
  • Nutrition for Older Athletes

Related Conference of Age & Gender Specific Nutritional Needs

September 18-20, 2017

16th World Congress on Nutrition and Food Chemistry

Zurich, Switzerland
October 02-03, 2017

17th Global Dieticians and Nutritionists Annual Meeting

Kuala Lumpur, Malaysia
June 11-13, 2018

21st European Nutrition and Dietetics Conference

Dublin, Ireland
September 10-11, 2018

World Congress on Diet, Nutrition and Obesity

Japan
May 26 May 28 2016

MDA-AODA 2016

Kuala Lumpur Malaysia
May 26 May 29 2016

Family Medicine Congress-2016

Adana Turkey
May 29 June 02 2016

ISPRM 2016

Kuala Lumpur Malaysia
June 04 June 07 2016

Cardiology Cardiovascular Health-2016

Mexico City Mexico
June 07 June 10 2016

IARC 50th Anniversary Conference-2016

Lyon France
June 21 June 23 2016

TB Summi-t2016

London UK
June 17 June 27 2016

Sports Medicine-2016

Rome Italy
June 22 June 24 2016

STRESS AND BEHAVIOR Neuroscience-2016

Miami Beach USA
June 28 June 30 2016

Parasitic Infection-2016

London UK
July 03 July 06 2016

Food Oral Processing-2016

Lausanne Switzerland

Age & Gender Specific Nutritional Needs Conference Speakers

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